Aquamar® has decades of surimi seafood experience, proprietary production technology and operational efficiencies to manufacture premium quality surimi seafood products. Our mission is to provide the highest surimi product quality and value, while building customer satisfaction through superior service.
Aquamar has state-of-the-art surimi manufacturing facilities located in Los Angeles area and New York City area. Our U.S. coast-to-coast operations ensure timely delivery of our premium surimi products to our customers.
Aquamar is committed to food safety in our production and product storage locations. We believe in sustainable fisheries management; participating in the Marine Stewardship Council (MSC) certification program for our products.
At Aquamar, we continually look for emerging taste trends and strive to satisfy the demand for new Surimi Seafood products and applications.
Coast-to-Coast Facilities & Capabilities